Description
Yes! I would like St. Charles Restaurant Equipment to send me pricing information.
Yes! I would like St. Charles Restaurant Equipment to send me pricing information.
DIMENSIONS
External: 36 in x 31 in x 17 in
Cooking Area: 816.5 sq in
Shipping: 40.9 in x 35.8 in x 20.5 in
Weight: 308.7 lbs
TECHNICAL SPECIFICATIONS
Gas: 120,000 btu / 35.1 kw
Number of Burners: 6
Manifold Pressure: 4 in w.c.
Manifold Size: 3/4 in
Clearance Requirements: 6~8 in x 6~8 in x 6~8 in from Combustible Surfaces